Description
Patanjali Doodh Biscuits
Patanjali Doodh Biscuits are made from pure atta and cow’s milk which is full of fiber. It has no added colours, no ma & natural flavours. It can take any time as it has zero percent cholesterol, zero per cent trans fat.
Ingredients :
Made from rich collection of natural and herbal ingredient, Patanjali Doodh Biscuits is made from:
- Whole wheat flour
- Edible vegetable oil
- Sugar
- Milk and milk products
- Liqu
- Salt
- Leavening agent [INS 500 (i),
- INS 503 (ii)]
- Dough conditioner (INS 223)
- Antiox (INS 319) &
- Ac regulator (INS 33)
- Emulsifier (INS 322)
- Flour treatment agent [INS(vi)]
How to Use :
Take Patanjali Doodh Biscuits as an energy snack, or with tea and coffee.
Shelf Life :
6 months from the date of manufacture.
Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Available Sizes/Weights
Size: 70 gm
Packs: Pack of 10
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.